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Kintamani Shadow Estate | Med-Dark
Kintamani Shadow Estate | Med-Dark
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Bali Blue Single -Origin · Med-Dark Roast
Hand-selected from smallholder gardens at 1,200–1,600 meters on the volcanic slopes of Kintamani. The ancient loam soil, forged by centuries of eruptions, imparts a profound mineral depth and silken texture. Beans are harvested at peak ripeness, wet-hulled by tradition, and patiently dried on raised beds under Bali’s equatorial sun.
In the cup: layers of dark chocolate unfold first, followed by rich molasses and a lingering brown-sugar caramel that finishes clean yet resonant. The body is velvety and weighty, the acidity restrained—quiet power rather than brightness. A coffee built for contemplation: evening pours, slow mornings, or moments when only depth will suffice.
Seasonal microlot. Limited allocation. Roasted fresh to order.
Offered as whole bean for peak freshness, or ground to your preferred method:
• Whole Bean — Grind Fresh
• Coarse — French Press
• Medium — Drip / Pour-Over
• Fine — Espresso
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